Chef Abid Sharif is a renowned Pakistani chef in the UAE, celebrated for his innovation and excellence in the global culinary scene. With over 15 years of experience working with luxury hotels like Ramada Plaza and Wyndham Hotels & Resorts, Chef Abid has become a respected name in fine dining and food blogging. read more
🌟 Chef Abid Sharif Culinary Journey: From Five-Star Kitchens to Global Recognition
After gaining professional training and experience across some of the most prestigious hotel chains, Chef Abid reached new heights by winning a major cooking competition in Dubai — a significant milestone in his culinary career.
📌 Want to know how culinary competitions shape chefs’ careers? Check out this article on World Association of Chefs’ Societies (Worldchefs).
👨⚖️ Chef Abid Sharif Culinary Judge & Mentor in the UAE
Chef Abid has served as a culinary judge at several international food contests, sharing his expertise with aspiring chefs. His mentorship reflects best practices in culinary training and food safety, which are often emphasized by organizations like The Culinary Institute of America.
🧑🍳 Chef Abid Sharif Founder of TheChefsWayHD – A Trusted Food Blog
Visit his food blog, TheChefsWayHD.com, for expert tips, chef-level recipes, and behind-the-scenes insights. His content is ideal for those looking to break into the culinary world or elevate their home cooking.
📝 Learn more about how food blogs influence culinary trends on Food & Wine.
🍽️ Executive Chef at Burj Al Shams – A Fine Dining Destination in UAE
At Burj Al Shams, Chef Abid curates a premium dining experience that blends traditional Pakistani and Middle Eastern cuisines with modern gourmet techniques. The restaurant is becoming one of the most talked-about chef-owned dining spots in Dubai.
📣 Final Thoughts
Whether he’s leading a brigade in a fine-dining restaurant, mentoring the next generation of chefs, or inspiring thousands through his food blog, Chef Abid Sharif brings passion, precision, and purpose to every plate. As an award-winning chef, mentor, and influencer, he continues to elevate Pakistani cuisine and share its flavors with the world.